Five colors of carrot

Colored carrots naturally contain many nutrients which are good for our bodies. For example, they contain: high levels of antioxidants, for a healthy metabolism. Especially the yellow roots are rich in Lutein, this substance keeps the eyes in good condition.

This mix of colored carrots is perfect for wok cooking. This mix contains 5 colors including orange, yellow, light yellow, salmon and white. Woking the carrots in oil enhances their characteristic, fresh-sweet flavor. In addition, you can also make excellent use of these carrots in the preparation of various dishes.