Five colors of carrot
Colored carrots naturally contain many nutrients which are good for our bodies. For example, they contain: high levels of antioxidants, for a healthy metabolism. Especially the yellow roots are rich in Lutein, this substance keeps the eyes in good condition.
This mix of colored carrots is perfect for wok cooking. This mix contains 5 colors including orange, yellow, light yellow, salmon and white. Woking the carrots in oil enhances their characteristic, fresh-sweet flavor. In addition, you can also make excellent use of these carrots in the preparation of various dishes.
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Due to the wide variety of possibilities in terms of colors, flavors, processing and preparation options, our vegetables are an added value for: Retail, food service and industry. Please feel free to contact us if we have given you an idea as a result of our colored vegetables or if you would like to know more.
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